VEGAN Roses and Gold Cake

Celebrate! A vegan sponge cake with award-winning buttercream between the sponges, featuring a fully-covered base in shades of pink icing, gold leaf, and white and pink (non-edible) real-feel roses.

Please remove the rose before cutting. 

If you prefer to use fresh rose, please let us know in the customisation box below. We require at least 3 days notice to source the fresh rose and each stem will incur an additional cost of $15. We will contact you to confirm availability and arrange payment options if you choose to use fresh rose.